Root River 102

Root River 102Root River 102Root River 102

507.475.8804

  • Home
  • Menu
  • Bar
  • Events
  • Hours/Contact Us
  • About
  • Photos
  • More
    • Home
    • Menu
    • Bar
    • Events
    • Hours/Contact Us
    • About
    • Photos

507.475.8804

Root River 102

Root River 102Root River 102Root River 102
  • Home
  • Menu
  • Bar
  • Events
  • Hours/Contact Us
  • About
  • Photos

Shareables

Designed for sharing, these substantial plates provide a fresh and different culinary experience

Bread and Brie (or Olive Oil)

12

Sliced, toasted crostini, served with creme brie or olive oil (or half and half) and a side of olives

Grilled Sausage Sampler

16

A sampling of sausage grilled and served with pretzel bread and a mustard dipping sauce

Giant Bavarian Soft Pretzel

12/22

A 10oz or 24oz Milwaukee Pretzel Company soft Bavarian salted pretzel served hot with your choice of nacho cheese or brown mustard 

Smoked Trout Dip

14

Smoked trout, cream cheese, capers, lemon and seasonings make up this rich and creamy dip - served with pita bread

Baked Nachos (GF)

14

Homemade tortilla chips, covered with shredded cheese, baked and served with lettuce, tomato, peppers, your choice of ground beef or grilled chicken and a side of salsa and sour cream  

Red Wine Steak Bites (GF)

14

Strips of tender beef, marinated in a red wine and Asian marinade, pan seared and garnished with chopped scallions  

Mango Pineapple Pork Bites (GF)

14

Tender pieces of pork tenderloin, marinated in lime and mango juice, seared and served with grilled pineapple

Root River Board (GF)

22

A selection of artisanal cheeses and meats, accompanied by fruit, cracker/bread, nuts and olives (GF upon request) 

Raclette

20

Using a partyclette, this experience involves melting cheese at your table and scraping it onto your plate of food. This shareable includes a board of potatoes, sliced crostini, pickles & garnishes.


Raclette history: Dating back more than 700 years, this experience includes melting soft cheese, then scraping it onto potatoes and bread.  Swiss shepherds would bring the hardy cheese along with potatoes up to the Alps in the French speaking Valais region. 


Salad & Soups

Homemade soups and fresh salads

Caprese Salad (GF)

10

Locally grown tomatoes, diced and mixed with fresh mozzarella and tossed with a balsamic vinaigrette. Add grilled chicken for $5

Loving Lanesboro (GF)

10

Minnesota mixed greens tossed with oranges, apples, craisins, pecans and bleu cheese and served with a vinaigrette dressing on the side. Add grilled chicken for $5

Soup of the Day

5/8

Made from scratch, these homestyle soups are available by the cup ($5) or by the bowl ($8)


Pairings

If you can't decide, we've put together some of our most popular food and drink pairings

Bacon & Bourbon

16

Because everything is better with bacon - thick cut, smoked, crispy bacon served three ways (candied, peppered and traditional style) paired with three 1/2 oz bourbon pours

Custom Bacon & Bourbon

Market

Our traditional bacon pairing, but you choose the three 1/2 oz bourbon pours from our extensive bourbon list

Wine with Friends (GF)

16

Make your taste buds sing. Seasonal cheese, fresh fruit and chocolate are paired with a flight of three, 3 oz red or white wine pours

Feisty Bitch Flight (GF)

16

Three, 3 oz pours of Feisty Bitch wines (red, rose & white) from Cannon Falls, MN are paired with seasonal cheese, fresh fruit and chocolate

Beer Lovers

16

Seasonal cheese, soft pretzel and grilled sausage paired with three, 5 oz tap craft beers for a flavor explosion


Dessert

A sweet treat to end your day

Homemade Bread Pudding

9

Rich classic custard style pudding topped with a bourbon caramel sauce, whipped cream and candied pecans. This is not your grandma’s bread pudding

Homemade Flourless Chocolate Torte (GF)

9

If cheesecake and fudge produced a love child, it would be this decadent dense dark chocolate torte. Finished with a homemade red wine raspberry sauce and whipped cream

102 Grilled Banana Boat

6

A banana, grilled and stuffed with your choice of butter, cinnamon and sugar or our house bourbon caramel sauce


(GF) = Gluten Friendly - We do not have a separate kitchen for gluten-free preparation so cannot guarantee that this is no cross-contamination. Please let your server know if you have sensitivities and they will be happy to work with you and our kitchen on options.

  • Home
  • Menu
  • Bar
  • Events
  • Hours/Contact Us
  • About
  • Photos

Root River 102

102 Coffee St W Lanesboro MN 55949

507.475.8804

Copyright © 2018 Root River 102 - All Rights Reserved.

Powered by GoDaddy

Next Available Event! Drag Bingo & Mothers' Day Drag Brunch

Drag Me With A Spoon will be returning to Lanesboro on Mothers' Day Weekend! Drag Bingo will begin at 7PM on Saturday, May 13th at Root River 102 followed by a Mothers' Day Drag Brunch at 11am on Sunday, May 14th


Tickets are $20 and charcuterie boards (brunch board for Sunday) are available for pre-order Doors will open 30 minutes prior to each performance. Book your tickets now to guarantee your space as this event sold out fast in prior years. Call/text 218.686.9735 for tickets.